Make a variety of Chinese food

Make a variety of Chinese food

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    Water steamed cakes, you can see it, the method is simple
    0:54
    Small flower rolls, the kind that is simple and delicious
    0:58
    Lo Mei does this, simple and delicious
    0:54
    Cornmeal rice cake, learned how to make it for my family
    0:53
    Milky little steamed buns, one bite for the child
    0:42
    The chili is stored like this, it can last for a year
    0:47
    Pumpkin glutinous rice cakes, children don’t eat enough
    0:59
    Puff pastry, better than bread
    0:59
    New method of flour, softer and more delicious than bread
    0:59
    Small snacks do this, not enough
    0:59
    This fried dough stick recipe must be collected, simple and delicious
    0:59
    2 eggs and 1 bowl of noodles, small snacks
    0:57
    Old-fashioned soft twist, the whole family likes it
    0:45
    Parents whose children don’t like carrots, do this
    0:13
    Brown sugar glutinous rice cake, a must for girls
    0:34
    Breakfast cakes, simple, fast and nutritious
    0:45