HungryElephant

This easy no bake banana split dessert recipe is made with already made grocery store ingredients! Takes about 10 minutes to make. What you'll need to buy is an already baked cake (I found an angel cake), banana pudding, chocolate sauce, icing (or whipped cream) and of course.. ICE CREAM. Start by cutting the cake into 3 pieces. On top of the lowest layer, cover that baby with chocolate sauce! As much as you want! Put the second layer on top.. Cover THAT with banana pudding. Finally, put on the top layer. I used whipped cream, buy you can use icing, which might spread easier than whipped cream. Refrigerate for an hour. Then EAT! What can you find on The Hungry Elephant's youtube? Recipes, recipes and more recipes. We LOVE to cook and we want to share them with YOU. From tasty treats to mouth-drooling appetizers to delicious one-course meals. We may have just started but we'll be bringing you TWO recipes a week.. Tuesday and Friday. So, follow along with us as we bring you the latest from our kitchen! Don't forget to subscribe! For full recipes, just head to: www.thehungryelephant.ca Or follow us on social media: Twitter: @aHungryElephant Instagram: HungryElephant Facebook: www.facebook.com/TheHungryElephantCDN snapchat: @hungry_elephant