Cooking Masala

Ingredients: 1 and 1/4 cup of dates (300g) 1 and 1/3 cup of peanuts (200g) 100 g of white chocolate with no sugar (you can also use dark chocolate) some sesame seeds (optional) dark chocolate for garnish (optional)

Ingredients (9 croissants) 125 g of cold water, 150 g of cold milk, Instant Dry 10g 40g sugar, 10g salt, 500g wheat flour (250g bread flour, 250g all-purpose flour can be mixed) 40 g butter 250 g filling butter Keep all ingredients cool. Preheat oven to 200°C (392°F). Be careful not to melt the butter in summer. If you work with the room temperature low, you will get good results. If the dough does not stick out, refrigerate after 20-30 minutes and then work again.

ingredients : 3 medium potatoes (500g). salt. 5 cloves of garlic. 2 tablespoons of butter (30g). half an onion. 3/4 cup of water (150ml). 5 tablespoons of all purpose flour (40g) parsley. 1/2 cup of cornstarch (50g). vegetable oil for frying.

Ingredients (you can make 40-45 cookies) Butter 140g, sugar powder 100g, egg yolk 3 (replaceable with one egg), flour (cake, flour for confectionery) 200g, milk 10g, vanilla extract

Ingredients: 1/2 cup of toasted almonds (70g) 1/2 cup of toasted pistachio (75g) 1/2 cup of toasted hazelnuts (65g) 1/2 cup of toasted peanuts (65g) 1 and 1/3 cups of honey (400g) 1 cup + 3 tbsp of sugar (250g) 3 egg whites a pinch of salt you can add flavors : 1 tsp of lemon zest or some drops of liquid vanilla

Ingredients (8 Pieces) 160g milk, 7g instant dry yeast, 52g sugar, 7g salt, 1 egg Bread flour 350g, 42g butter Custard Cream: 3 egg yolks, 60 g sugar, 24 g cake flour, 1/2 vanilla bean(can be replaced with vanilla extract), 300 g milk

mix bananas with some walnuts! the famous dessert that drives the world crazy! ready in 5 minutes! ingredients : 3 bananas a half lemon juice 1/4 cup of sugar (60g) 2 tbsp of butter (30g) 1/2 cup of chopped walnuts 2 eggs a pinch of salt 8g of vanilla sugar 1/4 cup of vegetable oil (60ml) 1/2 cup of milk (120ml) 1 and 1/2 cup of all purpose flour (160g-180g) 2 tbsp of cocoa powder (20g) 1 tbsp of baking powder (15g) some powdered sugar for garnish enjoy it !

How to make very soft sour cream pound cake

Ingredients: desiccated coconut (amount depends on the tray you are going to use) 4 cups of milk (1 liter) 3/4 cups of sugar (170g) 1 and 3/4 cups of all purpose flour (200g) 7g of vanilla sugar 1/4 cup of butter (60g) 1 cup of whipping cream 35% (250ml) 2 tbsp of sugar (25g) 1/2 cup of walnuts (50g) some walnuts halves for garnish

Ingredients: 1 cup of dates (200g). 1/2 cup of roasted hazelnuts (60g). 1/2 cup of desiccated coconut (40g). 1 tsp of instant coffee + 1 tbsp of water (optional). a pinch of salt. 2 tbsp of cocoa powder (20g). 2 tbsp of honey , or date molasses (40g). 120g of sugar-free dark chocolate. 1 tbsp of vegetable, or coconut oil. 1/4 cup of chopped hazelnuts (50g).

ngredients : 3 large potatoes (1kg). salt. 1 red bell pepper. parsley. 80g of cheddar cheese. 1 and 1/2 cup of cornstarch (180g). vegetable oil for frying. enjoy it !

Ingredients (Fan size: 18c in diameter, 7cm in height) Filling: 2 apples, 1g cinnamon powder, 30% of sugar apple flesh weight, butter 10g, lemon juice (1/2 lemon), butter 10g Crum: 270g flour, 1g baking powder, 150g sugar, 150g cold butter, 1 1/2 eggs Preheat the oven. After cooling, remove it from the pan. Choose a convenient way to make crumbs. How to make a crumb How to use hand mixer 1. Add flour, sugar, baking powder, cold butter and mix for 30 seconds to 1 minute 2. 1 ~ 2 minutes high speed mixing 3. Mixing eggs How to use a card Add 1 gram of flour, sugar, baking powder, cold butter and do the same as the video. 2. Mixing eggs How to make using a food processor (another method) 1.Put flour, sugar, baking powder and cold butter for 1 to 2 minutes 2.Add eggs and mix 5-6 times for 10 seconds

ingredients : Savory crepes : 2 cups of milk (500ml). 2 eggs. 1 teaspoon of salt. 1/2 cup of water (125ml). ~ 1 and 3/4 cup of all purpose flour (220g). ~ 1 and 1/2 tablespoon of vegetable oil (20ml). meat filling: 1 medium onion. 2 garlic cloves. 1 red bell pepper. 1 green bell pepper. 2 tablespoons of olive oil. 500g of minced meat. 1 teaspoon of salt. 1/2 teaspoon of black pepper. 2 tablespoons of tomato sauce. 1 teaspoon of oregano or thyme. Béchamel sauce: 2 tablespoons of butter (30g). 1/2 cup of all purpose flour (50g). 2 cups of milk (500ml). 1/2 teaspoon of salt. some nutmeg. Mozzarella slices and shredded mozzarella cheese. enjoy it !

Ingredients : 350g of biscuits. 2 tbsp of powdered sugar (15g). 4 tbsp of cocoa powder (30g). 1/4 cup of melted butter (80g). 3/4 cup of milk (160ml), you may need up to 200ml depends on the biscuits you'll be using. 140g of milk chocolate. some chocolate sprinkles.

Ingredients ( 5 onion bread) 1 onion (large size onion : 300g) 110g milk, 6g instant dry yeast 40g sugar 5g salt 1 egg 300 g bread flour 40 g soft butter at room temperature topping mayonnaise Cheddar Cheese (to your liking) Mozzarella Cheese (to your liking) Toppings can be added as you like. Add 1/2 of the onion to the dough and use 1/2 as a topping. When using a stand mixer (depending on the stand mixer specifications) 1. Add all ingredients except butter and onion. 2. Mix on low speed for 2-3 minutes. 3. Mix 5-6 minutes on medium speed 4. Add butter. 5. Mix 5-6 minutes on medium speed 6. Add onion and mix on low speed for 2-3 minutes tip It is a sticky dough, so sprinkle enough flour. Preheat the oven. Butter is at room temperature Milk, eggs: Use cold ones in summer Milk, egg: room temperature in spring and autumn Milk: 20 seconds in the microwave in winter, eggs at room temperature

Ingredients: 400 g of biscuits 2-3 bananas 200 g of chocolate

ingredients: 250 g of flour a pinch of salt 30 g of melted butter 120 ml of water mozzarella or cheddar cheese oregano or thyme vegetable oil

Ingredients: 1/2 cup of almonds (80g) 1/2 cup of peanuts (70g) 1/4 cup of hazelnuts (35g) 1/4 cup of pumpkin seeds (30g) 1/2 cup of sunflower seeds (60g) 1/4 cup of flaxseed (30g) 1 cup of sugar (200g) 1/2 cup on whipping cream (110g) 1/2 cup of butter (120g) 200g of chocolate

Ingredients: 600g of chicken breasts 150 g of natural yogurt 2 potatoes 1 spring onion 5 mushrooms 1/4 cup of olive oil ( 60 ml) salt black pepper paprika 1 tsp of mustard 2 grated garlic cloves some mozzarella or cheddar cheese ( optional) bon appetite !

ingredients : 30 pieces of biscoff/ Lotus biscuits (240g) 1/4 cup of melted butter (75g) 1 and 1/3 cups of cream cheese (350g) 1 pot of Lotus biscoff spread ( 400g) 1/3 of powdered sugar (40g) (optional) 1 cup of whipping cream 35%-36% (230ml)

ingredients : 2 eggs 2 bananas 1-2 tbsp of sugar (12g-25g) 3/4 cup of milk (200ml) caramel sauce (optional): 1/2 cup of sugar (100g) 1/4 cup of water (60ml)

Ingredients: 7 pineapple slices in syrup 1 and 1/2 tbsp of butter (20g) 1 tbsp of sugar (15g) 1 egg 1/4 cup of sugar (50g) a pinch of salt 1 tsp of liquid vanilla 1/4 cup of vegetable oil (50ml) 1/2 cup of milk (100ml) 1 and 1/4 cup of all purpose flour (150g) 8 g of baking powder some candied cherries (optional)

Ingredients: caramel : 1/2 cup of sugar (100g) 1/4 cup of water (60ml) flan: 2 eggs . 1 egg yolk. 1 tablespoon of instant coffee . 1 tablespoon of warm water. 1 can of condensed milk (400g). 1 and 1/4 cup of milk (300 ml). 1 teaspoon of vanilla extract. candied cherries and a mint leaves for decoration (optional)

Ingredients: 4 cups of white flour = 400 grams 1/2 teaspoon of salt A tablespoon of sugar 4 tablespoons of corn flour Two tablespoons of powdered milk ( 40 grams) 1/2 teaspoon of liquid vanilla or 7 grams of vanilla sugar 1 teaspoon of baking powder = 8 gr 1 tablespoon of dried yeast = 10 grams 3 tablespoons vegetable oil 3 cups of warm water = 450 ml syrup Ingredients: 4 cups sugar = 600 grams Two glasses of water = 300ml A tablespoon of lemon juice 1 small piece of lemon