FarahsCooking43

In this video, I will be showing you how to make delicious jam cookies that are perfect for any occasion. These cookies have a soft and buttery texture and are filled with your choice of jam for a burst of flavor in every bite. They are simple to make and great for beginners. Ingredients for Jam Cookies: • 1/2 cup unsalted butter, softened • 1/2 + 1/8 cup powdered sugar • 1 egg • 1 teaspoon vanilla essence • 1 and 1/4 cups all-purpose flour • 1/4 teaspoon baking powder • A pinch of salt • Strawberry Jam Instructions: 1. Preheat your oven to 350°F. 2. In a large mixing bowl, sift together the flour, baking powder and salt. Mix until well combined. Set aside. 3. In another bowl, beat the softened butter and powdered sugar together until light and fluffy. 4. Add egg, vanilla essence and beat until well combined. 5. Add the sifted flour to the butter mixture and mix until a dough forms. Be careful not to overmix. 6. Transfer the cookie dough into a piping bag fitted with a 6B nozzle. 7. Pipe the cookie dough onto a baking tray lined with parchment paper. 8. Fill a separate piping bag with strawberry jam. Snip off the corner of the piping bag to create a hole for piping. 9. Carefully pipe a small amount of jam into the center of each cookie. 10. Bake the cookies in the preheated oven for 13-15 minutes, or until the edges are lightly golden. 11. Remove the cookies from the oven and let them cool completely. 12. Once cooled, serve and enjoy your delicious jam cookies! #jamcookies #buttercookie #cookies #cookiesrecipe #baking #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

Today, I'll be showing you how to make the ultimate homemade chicken nuggets. These crispy and flavorful nuggets are perfect for a quick and satisfying meal or as a crowd-pleasing appetizer. Follow along as I walk you through the simple steps to make these nuggets from scratch. Don't forget to like, comment and follow for more tasty recipes like this one! #chickennuggets #chickennuggetsrecipe #nuggets #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

Learn how to make the perfect chocolate mug cake in just a few minutes with this easy recipe! This decadent dessert is perfect for satisfying your sweet tooth without the hassle of baking an entire cake. With simple ingredients and a few simple steps, you can have a delicious and moist chocolate mug cake ready to enjoy in no time. Perfect for a quick treat or a late-night craving, this recipe is a must-try for all chocolate lovers! Don't forget to like, comment and follow for more delicious recipes. Ingredients for Chocolate Mug Cake: • 6 tablespoons all-purpose flour • 4 tablespoons powdered sugar • 2 tablespoons unsweetened cocoa powder • 1/2 teaspoon baking powder • A pinch of salt • 5 tablespoons milk • 3 tablespoons vegetable oil (or melted butter) • 1 teaspoon vanilla essence • 2 tablespoons chocolate chunks or chocolate chips • Chocolate syrup (for drizzling) Instructions: 1. Add flour, powdered sugar, cocoa powder, baking powder, salt and chocolate chunks in a microwave-safe mug. Mix well. 2. Add the milk, vegetable oil and vanilla essence to the dry ingredients in the mug. Mix until smooth. 3. Sprinkle the chocolate chunks over the top of the batter. 4. Place the mug in the microwave and cook for 3 minutes. 5. Let the mug cake cool for a few minutes. 6. Drizzle some chocolate syrup over the top of the mug cake for an extra touch of chocolatey goodness. 7. Enjoy your delicious, quick treat directly from the mug. #mugcake #mugcakerecipe #mugcakeinmicrowave #chocolatecake #cake #recipe #easyrecipe #baking #cooking #cookingchannel #cookingvideo @farahscooking

In this video, you will learn how to make Shahi Tukray - a delicious and indulgent dessert that is popular in South Asian cuisine. This rich dessert is made with fried bread slices soaked in a creamy and sweet milk mixture, and then topped with nuts. Follow along to create this decadent treat that is perfect for special occasions or whenever you're craving something sweet and satisfying! #shahitukray #shahitukda #shahitukra #sweetdish #meetha #doublekameetharecipe #shahitukrayrecipe #breaddessert #sweettooth #easyrecipes

Aloo Baingan, also known as Potato Eggplant Curry, is a popular Pakistani dish made with potatoes and eggplants cooked in a flavorful tomato-based gravy. This vegetarian dish is bursting with flavors and is perfect for a hearty and satisfying meal. Follow along this step-by-step recipe to learn how to make this delicious and traditional dish at home. Don't forget to like, comment, and follow for more easy and tasty recipes! Ingredients for Aloo Baingan: • 2 medium-sized potatoes, peeled and diced • 1/2kg eggplants (baingan), diced • 1 medium-sized onion, finely chopped • 2 tomatoes, finely chopped • 1 green chili, chopped • 1 tablespoon ginger-garlic paste • 1 teaspoon paprika powder • 1 teaspoon turmeric powder • 1/2 teaspoon red chili powder • 1 teaspoon coriander powder • 1/2 teaspoon garam masala powder • 1 teaspoon Salt or to taste • 1 cup water • Fresh coriander leaves for garnishing • 1/3 cup ghee for cooking Instructions: 1. Heat ghee in a wok over medium heat. 2. Add the finely chopped onions and sauté until they turn golden brown. 3. Add ginger-garlic paste and sauté for 20 seconds. 4. Add the chopped tomatoes and cook until they become soft. 5. Add red chili powder, paprika powder, turmeric powder, coriander powder and salt. Mix well and cook for a minute. 6. Add the diced potatoes and eggplants. Mix everything well so that the masala coats the vegetables evenly. 7. Add 1 cup of water, mix well and bring it to a boil. 8. Cover and cook on low heat for 20 minutes or until the eggplants and potatoes are fully cooked and tender. 9. Once the vegetables are cooked, add garam masala powder, chopped green chili, coriander leaves and mix well. 10. serve hot with with roti, naan, or rice. #aloobaingan #aloobainganrecipe #aloobaingansabzi #curryrecipe #vegetarianrecipes #easyrecipe #recipe #food #foodie #foodlover #cooking #cookingchannel @farahscooking

Are you craving something sweet and indulgent? Look no further than this delicious caramel pudding recipe! With its creamy texture and rich caramel flavor, this dessert is sure to satisfy your sweet tooth. Watch the video to learn how to make it from scratch, and don't forget to like and follow for more mouth-watering recipes. #caramelpudding #caramelpuddingrecipe #caramelcustard #dessert #dessertrecipe #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

Learn how to make delicious and authentic butter chicken with this step-by-step recipe! This popular Indian dish features tender chicken cooked in a creamy, buttery tomato sauce with a perfect blend of spices. It's easy to make at home and sure to impress your family and friends. Don't forget to like, comment, and follow for more delicious recipes! #butterchicken #butterchickenrecipe #butterchickengravy #chicken #easyrecipes #cooking #gravy #recipe #video #asmr

In this video, I will be showing you how to make a delicious and easy milk powder burfi. This traditional Pakistani sweet is made with just a few simple ingredients and is perfect for any special occasion or as a treat for yourself. Follow along as I guide you through the step-by-step process and share tips and tricks to make the perfect burfi every time. Don't forget to like, comment, and follow for more tasty recipes! Ingredients for Milk Powder Burfi: • 2 and 1/2 cups milk powder • 3 tablespoons sugar • 2 tablespoons ghee (clarified butter) • 1 cup milk • 1/4 cup malai (homemade cream) • 1 tablespoon slivered almonds and pistachios ( for garnish) Instructions: 1. Line a square baking pan with parchment paper. 2. Grease the parchment paper with oil, Sprinkle the slivered almonds and pistachios evenly on the bottom of the pan. Set the pan aside. 3. Add milk powder, milk, malai and sugar in a bowl and whisk until smooth. Set aside. 4. Heat a non-stick pan on low heat and add 1 tablespoon of ghee to it. 5. Once the ghee melts, add the milk powder mixture to the pan. 6. Cook the mixture on low heat, stirring continuously, until it thickens and starts to leave the sides of the pan. 7. Once the mixture reaches a thick consistency and starts to come together, add 1 tablespoon of ghee and cook for 1-2 minutes. 8. Remove the pan from the heat and transfer the mixture to the prepared pan, spreading it evenly over the nuts. 9. Smooth the top with a spatula. 10. Let the burfi set at room temperature for 1-2 hours. 11. Once set, Cut the burfi into squares. 12. Serve and enjoy! #burfi #burfirecipe #milkpowderburfi #sweet #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

In this video, I will be showing you how to make delicious and fluffy vanilla cupcakes from scratch. These cupcakes are perfect for any occasion and are sure to be a crowd pleaser. Get ready to satisfy your sweet tooth and impress your friends and family with this simple and easy recipe. Don't forget to like, comment, and follow for more delicious recipes! #vanillacupcakes #vanillacupcakerecipe #cupcake #recipe #easyrecipe #baking #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

This zinger burger recipe is the ultimate combination of crispy fried chicken and tangy burger sauce, making it a must-try for any burger lover. Follow along as I show you how to make perfectly seasoned and crispy chicken, paired with a homemade burger sauce that will take your taste buds on a flavorful journey. This recipe is perfect for a quick and delicious meal and is sure to be a hit with family and friends. Zinger Burger Recipe: Ingredients: For the chicken: • 6 chicken thigh pieces • 1 cup buttermilk • 1 teaspoon red chili powder • 1/2 teaspoon white pepper powder • 1/2 teaspoon black pepper powder • 1 teaspoon garlic powder • 1 teaspoon mustard powder • 1 teaspoon salt or to taste • 1 teaspoon mixed herbs • 1 teaspoon ginger powder • 1 tablespoon chili sauce For the coating: • 1.5 cups all-purpose flour • 1/2 cup corn flour • 1/3 teaspoon black pepper powder • 1/3 teaspoon paprika powder • 1/3 teaspoon salt • cold water For frying: • Vegetable oil For the burger sauce: • 3/4 cup mayonnaise • 1/4 cup ketchup • 2 teaspoons mustard paste • 1 teaspoon tabasco sauce For assembling: • Burger buns • Lettuce leaves Instructions: 1. Marinate the Chicken: • Add the chicken thigh pieces, buttermilk, red chili powder, white pepper powder, black pepper powder, garlic powder, ginger powder, mustard powder, chili sauce, mixed herbs and salt in a bowl. Mix well. Cover the bowl with plastic wrap and let the chicken marinate in the refrigerator for at least 1-2 hours. 2. Prepare the Coating: • Add all-purpose flour, corn flour, black pepper powder, paprika powder and salt in a bowl. Mix well. • Pour the cold water into a medium bowl. 3. Coat and Fry the Chicken: : • Take the marinated chicken piece and dredge it in the flour mixture, ensuring it's evenly coated. Shake off any excess flour. • Dip the flour-coated chicken into the cold water for a few seconds. • After dipping in water, dredge the chicken again in the flour mixture, coating it for the second time. Press gently to adhere the flour mixture to the chicken. • Heat vegetable oil in a wok over medium heat. • Carefully drop the coated chicken piece into the hot oil and fry on medium-low heat for 8-10 minutes, or until it is golden brown and cooked through. • Once the chicken is cooked, remove it from the oil and place it on a paper towel-lined plate to drain excess oil. 4. Prepare the Burger Sauce: • Add mayonnaise, ketchup, mustard paste, and tabasco sauce in a small bowl. • Mix until well combined. Set aside. 5. Toast the burger buns: • Melt 1 tablespoon of butter in a frying pan over medium heat. • Place the buns, cut side down in the pan. • Toast the buns for a minute, or until they are lightly golden brown and crispy. • Once toasted to your liking, remove the buns from the pan. 6. Assemble the burger: • Place the bottom bun on a chopping board. • Spread some burger sauce on it. • Place the Lettuce leaves and fried chicken on top. • Drizzle burger sauce over the fried chicken. • Cover with the top bun. • Serve with french fries and enjoy! #zingerburger #chickenburger #burger #burgersauce #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingvideo #cookingchannel @farahscooking

Phirni is a delicious and creamy Pakistani dessert made with ground rice, milk, milk powder, sugar, cream and flavored with cardamom and saffron. This easy-to-follow recipe is perfect for any occasion and can be made ahead of time for a stress-free dessert option. Follow along with this step-by-step guide to make your very own homemade phirni that will impress your family and friends! #firni #firnirecipe #ricepudding #kheer #kheerrecipe #phirni #phirnirecipe #dessert #recipe #easyrecipe #foodie #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

In this video, I will show you how to make a delicious and flavorful chicken pulao. This popular dish features tender chicken, fragrant basmati rice, and a blend of aromatic spices. Perfect for a weeknight dinner or special occasion, this recipe is easy to follow and will surely become a family favorite. So come join me in the kitchen and let's make some mouth-watering chicken pulao together! Don't forget to like, share, and follow for more tasty recipes! Ingredients for Chicken Pulao: • 1/2 kg chicken pieces (bone-in) • 2 cups rice (soaked for 25 minutes) • 1/2 cup ghee • 2 bay leaves • 1 star anise • 1/2 tsp cumin seeds • 2 whole cloves • 1 cinnamon stick • 2 green cardamoms • Nutmeg • 1 cup sliced onions • 1 medium sized tomato (chopped) • 1 tablespoon ginger-garlic paste • 1/2 tablespoon red chili powder • 1/3 teaspoon turmeric powder • 1.5 teaspoons coriander powder • 1 teaspoon cumin powder • 1 teaspoon garam masala powder • 1.5 teaspoons salt or to taste • 1 chicken cube • 1/2 cup yogurt • 3 and 1/2 cups water • 2 green chilies, slit lengthwise (adjust according to your spice preference) • Fried onions (for garnish) Instructions: 1. Heat ghee in a wok over medium heat. Add bay leaves, star anise, cumin seeds, whole cloves, cinnamon stick, green cardamoms and nutmeg. Sauté for 20 seconds. 2. Add the sliced onions and sauté until they turn golden brown. 3. Add the chicken to the wok and cook until it changes it's color. 4. Add the chopped tomato and ginger garlic paste. Cook for 2 minutes. 5. Add red chili powder, turmeric powder, coriander powder, cumin powder, garam masala powder, chicken cube and salt. Cook for a minute. 6. Add plain yogurt to the wok and mix well. Cook for 3 minutes or until the oil starts to separate from the masala. 7. Cover and cook on low heat for 10 minutes. 8. Remove the lid and add 3.5 cups of water and green chilies. Mix well and bring it to a boil on medium-high heat. 9. Add the soaked rice and mix gently. 10. Cover and cook on medium heat for 10-12 minutes, until the water is absorbed by the rice. 11. Remove the lid and mix gently. 12. Cover and steam cook on low heat for 12-15 minutes. 13. Garnish with fried onions. 14. Serve hot with raita and salad. #chickenpulao #pulao #rice #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingvideo #cookingchannel @farahscooking

In today's video, I'll be showing you how to make a creamy and indulgent vanilla panna cotta. This classic Italian dessert is made with just a few simple ingredients and is sure to impress your friends and family. Follow along as I guide you through each step of the recipe to create a smooth and velvety panna cotta that will melt in your mouth. #pannacotta #pannacottarecipe #dessert #dessertrecipe #sweetdish #recipe #easyrecipe #cooking #cookingchannel #cookingvideo @farahscooking

🥑 Looking for a nutritious and speedy meal that suits any time of day? Say hello to my go-to Avocado Toast with Egg recipe! 🍳🍞 Packed with proteins, healthy fats, nutrient dense and it’s made in less than 10 minutes. This dish is not just a breakfast favorite but a versatile delight that can elevate your snack, lunch, or dinner game. #avocadotoast #avocado #toast #egg #friedegg #recipe #easyrecipe #food #foodie #foodlover #cookingchannel #cooking #cookingvideo #breakfast #snackrecipe #brunchrecipe #healthyfood @farahscooking

In this video, I will be sharing my delicious and easy custard ice cream recipe. Made with just a few simple ingredients, this homemade ice cream is rich, creamy, and sure to satisfy your sweet tooth. Follow along as I show you step-by-step how to make this delectable treat, perfect for any hot summer day or as a sweet ending to a meal. Ingredients for Custard Ice Cream: • 2 cups milk • 1/2 cup sugar • 2 tablespoons mango custard powder • 1/4 cup milk (for custard paste) • 1 cup whipping cream • 1 teaspoon vanilla essence • 2 drops of yellow food color • Tutti frutti (for garnish) Instructions: 1. Add mango custard powder and milk in a small bowl and mix well to make a smooth paste. Set it aside. 2. Add milk in a pan and bring it to a boil over medium heat. 3. Add sugar and stir until it dissolves completely. 4. Gradually add the custard paste, while stirring continuously to avoid lumps. 5. Cook on medium heat until the custard thickens. 6. Once the custard has thickened, remove the pan from the heat. 7. Strain the custard through a fine-mesh strainer into a clean bowl to remove any lumps. 8. Cover the surface of the custard with plastic wrap. 9. Let it cool down completely. 10. Once cooled, whisk the custard until smooth and set it aside. 11. Add whipping cream and vanilla essence in a bowl and whip the cream on high speed until stiff peaks form. 12. Add the custard to the whipped cream and beat until well combined. 13. Add 2 drops of yellow food color and mix well. 14. Pour the ice cream mixture into a container. 15. Cover and freeze for at least 7-8 hours or overnight. 16. Once set, scoop the custard ice cream. 17. Garnish with tutti frutti. 18. Serve and enjoy! #custardicecreamrecipe #mangoicecreamrecipe #mangoicecreamathome #icecream #dessert #dessertrecipe #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo@farahscooking

In this video, I will be sharing with you my delicious and authentic Chapli kebab recipe. This classic Pakistani dish is made with ground beef, a blend of aromatic spices, and fresh herbs, all mixed together and pan-fried to perfection. I will walk you through the step-by-step process of creating these flavorful and juicy kebabs, and also give you some tips and tricks to make them even more mouth-watering. #chaplikabab #chaplikababrecipe #peshawarichaplikabab #peshawarichaplikababrecipe #howtomakechaplikabab #chaplikababbananekatarika #chaplikebab #restaurantstyle #recipe #easyrecipes #cooking #food #foodie #asmr #cookingchannel #kebab #kababrecipe #kabab #kabablovers

In this video, I will be showing you how to make delicious and mouth watering coconut ladoos. This traditional Pakistani dessert is made with just a few simple ingredients like desiccated coconut, condensed milk and cardamom powder. It's the perfect sweet treat for any occasion and can be made in just a few easy steps. Ingredients for Coconut Ladoos: • 1 teaspoon ghee • 2 cups desiccated coconut • 1/2 cup + 1/8 cup condensed milk • 1/4 teaspoon cardamom powder • 1/3 cup desiccated coconut (for rolling) Instructions: 1. Heat a non-stick pan over low heat and add 1 teaspoon of ghee to it. 2. Once the ghee melts, add 2 cups of desiccated coconut to the pan. 3. Roast the desiccated coconut in the ghee for about 2-3 minutes. 4. After the coconut is lightly toasted, sprinkle in 1/4 teaspoon of cardamom powder. Mix it evenly with the coconut. 5. Now, add 1/2 + 1/8 cup of condensed milk to the pan and mix well with the coconut. 6. Cook the mixture on low heat, stirring continuously, until it thickens and starts to leave the sides of the pan. 7. Once the mixture reaches a thick consistency and starts to come together, remove the pan from the heat. 8. Transfer the mixture to a bowl and let it cool down for a few minutes. 9. Grease your palms with ghee, take a small portion of the mixture and roll it into smooth, round ball (ladoo). 10. Roll the prepared ladoo in some desiccated coconut. 11. Repeat the same process with the remaining mixture to make more ladoos. 12. Allow the coconut ladoos to cool completely at room temperature before serving. #coconutladdoo #coconutladoorecipe #ladoo #sweet #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

Craft your very own delectable dulce de leche in the comfort of your home, all in less than 15 minutes! This velvety, thick, and creamy caramel sauce boasts a rich, nutty hue and a delightful depth of flavor, akin to a milky caramel. With its versatility, you can incorporate this sweet treat into a wide array of confections, from cakes and cupcakes to sundaes and cookies. Unlike other recipes that take hours to make, this homemade dulce de leche can be made in under 15 minutes! #dulcedeleche #caramelsauce #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

This delicious and easy recipe for chicken Chana daal is sure to become a family favorite! Made with chicken, Chana daal and aromatic spices, this dish is packed with flavor and nutrients. Perfect for a weeknight dinner, this recipe can be served with rice, naan, or roti for a satisfying and wholesome meal. Follow along with this step-by-step tutorial to make this flavorful and nutritious chicken Chana daal at home. Ingredients for Chicken Chana Daal: • 1 cup boiled chana daal (split chickpeas) • 1/2 kg chicken pieces (bone-in) • 1 cup ghee (clarified butter) • 1 cup chopped onions • 1 tablespoon ginger garlic paste • 1/2 cup tomato puree • 1 teaspoon red chili powder • 1 teaspoon paprika powder • 1/2 teaspoon turmeric powder • 1 teaspoon cumin powder • 1 teaspoon coriander powder • 1 teaspoon salt or to taste • 1/2 cup yogurt • 1 cup water • 1 teaspoon garam masala powder • 1 tablespoon lemon juice • 1 teaspoon kasuri methi (dried fenugreek leaves) • Chopped green chilies and coriander leaves for garnish Instructions: 1. Heat ghee in a wok over medium heat. 2. Add the chopped onions and sauté until they turn golden brown. 3. Add the chicken pieces and ginger-garlic paste. Cook until the chicken changes color. 4. Add tomato puree, red chili powder, paprika powder, turmeric powder, cumin powder, coriander powder and salt. Mix well and cook for 3 minutes. 5. Add plain yogurt to the wok. Mix well and cook for 1-2 minutes. 6. Cover and cook on low heat for 10 minutes. 7. Remove the lid and add the boiled chana daal to the wok. Cook for 2 minutes. 8. Add 1 cup of water and mix well. 9. Bring it to a boil, then cover and cook on low heat for 15 minutes. 10. After 15 minutes, remove the lid and add garam masala powder, kasuri methi and lemon juice. Mix well. 11. Garnish with chopped green chilies and coriander leaves. 12. Serve hot with rice or roti. #daalchicken #daal #chanadaal #chicken #chickenrecipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo@farahscooking

In this video, I'll be showing you how to make a mouth-watering Chikar Cholay dish. This traditional Pakistani recipe is made with chickpeas, onions, tomato purée, yogurt and a blend of aromatic spices. It's a perfect dish for any day of the week and can be enjoyed as a main course or as a side dish. #chikarcholay #chickpeas #cholayrecipe #cholay #streetfood #delicious #tasty #food #foodie #foodlover #easyrecipe #cooking #cookingchannel #cookingvideo @farahscooking

If you're craving something sweet and satisfying, then this suji ka halwa recipe is perfect for you! Made with semolina, ghee, sugar syrup and flavored with cardamom and nuts, this traditional Pakistani dessert is sure to please your taste buds. Follow along in this video as I show you how to make this delicious treat step by step. Perfect for any occasion or as a special treat for yourself, this suji ka halwa is a must-try for all dessert lovers. Don't forget to like, comment, and follow for more tasty recipes! #sujikahalwa #suji #semolina #semolinarecipes #halwa #halwarecipe #food #foodie #foodlover #recipe #asmr #cooking @farahscooking

In this video, I will be showing you how to make the perfect crispy hash browns at home. This easy recipe requires only a few ingredients and is a delicious addition to any breakfast or brunch. Follow along as I share my tips and tricks for achieving the perfect golden brown and crispy texture. Don't forget to like and follow for more tasty recipes! #hashbrowns #hashbrown #hashbrownrecipe #potatosnackrecipe #snackrecipe #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

Looking for a delicious and easy dessert recipe? Look no further than these mouthwatering mocha yogurt parfaits! Each parfait is layered with creamy mocha yogurt, decadent chocolate cake cubes, and juicy chopped strawberries. This recipe is perfect for satisfying your sweet tooth while still being a healthier option. Plus, with the layers of flavors and textures, it's sure to impress your taste buds. Watch the video to learn how to make these delicious parfaits. Ingredients for Mocha Yogurt Parfaits: 6 Dawn chocolate cupcakes 1 cup strawberries, chopped 3 cups Greek yogurt 2 tablespoons instant coffee 6 tablespoons maple syrup 1/4 teaspoon vanilla essence Instructions: 1. Cut the chocolate cupcakes into small cubes. Set aside. 2. Chop the strawberries into small pieces. Set aside. 3. Add Greek yogurt, instant coffee, maple syrup, and vanilla essence in a bowl. whisk until smooth. 4. Transfer the mocha yogurt mixture to a piping bag and snip off the end of the piping bag. 5. Take 4 serving glasses. 6. Place a layer of cake cubes at the bottom of each glass. 7. Next, Add chopped strawberries. 8. Add a layer of the mocha yogurt mixture over the strawberries and cake cubes. 9. Repeat with another layer of cake cubes, chopped strawberries and mocha yogurt mixture. 10. Garnish with cakes cubes and chopped strawberries. 11. Place the assembled parfaits in the refrigerator to chill for at least 30 minutes before serving. #yogurtparfait #parfait #dessert #dessertrecipe #healthyrecipe #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

In this video, I will show you how to make a delicious chicken pasta dish with tender chicken, fresh veggies and a flavorful tomato sauce. This recipe is perfect for a quick and easy weeknight dinner, and it's also a great way to sneak in some extra veggies into your diet. Follow along as I guide you through the steps to create a tasty and satisfying meal that the whole family will love. Chicken Pasta Recipe: Ingredients: For the pasta: 4 cups penne pasta 12 cups water 2 tablespoons oil 1 tablespoon salt For the chicken: 500g boneless chicken 3 tablespoons oil 1/3 cup chopped spring onions 1 tablespoon chopped ginger garlic 1/2 teaspoon paprika powder 1 teaspoon black pepper powder 1 tablespoon chili sauce 1 tablespoon soy sauce 1 teaspoon salt 1 cup tomato puree 1/2 cup tomato ketchup 1/2 cup chopped green and red bell pepper Chopped green onions (for garnishing) Instructions: 1. Add water, oil and salt in a pan. Stir well and bring it to a boil over high heat. 2. Add the penne pasta to the boiling water and boil the pasta until al dente about 10-12 minutes, or according to package instructions. 3. Drain the pasta and rinse it with cold water. 4. Drizzle some oil over the pasta and mix well. Set it aside. 5. Heat 3 tablespoons of oil in a wok over medium heat. 6. Add the chopped spring onions, chopped ginger garlic and saute for a minute. 7. Next, add the chicken to the wok and cook until it changes color. 8. Add paprika powder, black pepper powder, chili sauce, soy sauce, salt, tomato puree and ketchup. Mix well and cook on medium heat for 3-4 minutes. 9. Add the chopped red and green bell pepper. Cook for 1-2 minutes. 10. Add the boiled penne pasta to the wok and mix well. 11. Garnish with chopped green onions. 12. Serve chicken pasta hot and enjoy! #chickenpasta #chickenpastarecipe #pasta #pastarecipe #recipe #easyrecipe #food #foodie #foodlover #cooking #cookingchannel #cookingvideo @farahscooking

This no bake tres leches cake recipe is a delicious and easy dessert that will impress your friends and family. Made with layers of pound cake slices soaked in a mixture of three different types of milk, this cake is moist, rich, and full of flavor. The final touch of whipped cream on top adds a light and creamy element to this decadent treat. Perfect for any occasion, this recipe is sure to be a hit and become a go-to dessert for all your future gatherings. #tresleches #treslechescake #treslechescakerecipe #nobakecakerecipe #cake #recipe #easyrecipe #food #foodie #foodlover #baking #cooking #cookingchannel #cookingvideo @farahscooking