Beef tallow is the new butter

Smoked beef tallow will change the way you look at any dish that need butter or oil. it's simple and life changing. do your self a favor and make this. don't throw away your fat trimmings or buy bulk fat from your butcher.

add about 1 tsp kosher salt per lbs of fat.
add enough water to cover the fat
then smoke as long as you can. I smoke this about 12 hours.

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