3 years ago

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No fuss No mess No basting No up or down temperature No turning the bird No Cover or Uncover No Thermometer ! ONE bag and ONE temperature = Perfect Turkey

The Ingredients
Dry Seasoning:

3 teaspoons salt, or to taste
1 teaspoon optional sugar
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon chili powder
1 teaspoon paprika powder
1 teaspoon rosemary
1 teaspoon wild thyme
1 teaspoon adobo optional
1 teaspoon black pepper soft butter 4 to 6 tablespoons
olive oil
Salt and black pepper

Other required ingredients
4 to 6 kilos of turkey
Turkey size oven bag
1 tablespoon flour
Your favorite vegetables (optional)
Small pieces of
Onions
An apple
Orange
Lemon
garlic