Canadians Are Being Told To Stop Eating Red Onions From The U.S. Due To Salmonella

Published July 31, 2020 24,839 Views

Rumble If you're making any summer salads, there's one ingredient that needs to be left out. A red onion salmonella outbreak has been identified by Health Canada. Canadians are being told not to eat any that have come from the United States.