White Sauce Cutlets - Make _ Freeze Recipe By Food Fusion (Ramadan Special)

Here’s a **White Sauce Cutlets** recipe inspired by **Food Fusion**—crispy on the outside, creamy on the inside, and perfect for making ahead and freezing for **Ramzan!** 🌙✨

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## **🥘 White Sauce Cutlets (Make & Freeze) Recipe 🥘**

### **Ingredients:**

#### **For Chicken Mixture:**
- 2 cups **boiled and shredded chicken**
- 1 tbsp **oil or butter**
- 1 tsp **ginger-garlic paste**
- ½ tsp **black pepper**
- ½ tsp **salt**
- ½ tsp **red chili flakes**
- ½ tsp **oregano (optional)**

#### **For White Sauce:**
- 1 tbsp **butter**
- 1 tbsp **all-purpose flour (maida)**
- ½ cup **milk**
- ½ tsp **black pepper**
- ½ tsp **salt**
- ¼ cup **mozzarella cheese (optional, for extra creaminess)**

#### **For Coating & Frying:**
- 1 cup **bread crumbs**
- 2 eggs (beaten)
- ½ cup **all-purpose flour (for dusting)**
- Oil for frying

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### **Instructions:**

1️⃣ **Prepare the Chicken Mixture:**
- Heat **1 tbsp oil/butter** in a pan.
- Add **ginger-garlic paste** and sauté for a few seconds.
- Add **boiled shredded chicken, salt, black pepper, chili flakes, and oregano**. Mix well and cook for **2 minutes**. Set aside.

2️⃣ **Prepare the White Sauce:**
- In another pan, melt **1 tbsp butter**.
- Add **1 tbsp flour** and cook for **1 minute** until slightly golden.
- Gradually add **milk**, stirring continuously to avoid lumps.
- Season with **black pepper & salt** and cook until thickened.
- (Optional: Add **mozzarella cheese** and mix until smooth.)

3️⃣ **Combine & Shape the Cutlets:**
- Mix the **chicken mixture with the white sauce**.
- Let it cool, then shape into **cutlets/patties**.

4️⃣ **Coating & Freezing:**
- Coat each cutlet in **flour**, then dip in **beaten egg**, and finally coat with **bread crumbs**.
- Arrange on a tray, freeze for **30 minutes**, then store in **ziplock bags** for up to **1 month**.

5️⃣ **Frying:**
- Heat oil and fry frozen cutlets on **medium heat** until golden brown.
- Serve hot with **ketchup, chutney, or garlic mayo**!

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### **🔥 Pro Tips:**
✅ **Make ahead & freeze** for easy Iftar prep.
✅ **Use fresh bread crumbs** for extra crispiness.
✅ **Air-fry or bake** for a healthier option.

Enjoy your **creamy White Sauce Cutlets**—crispy, cheesy, and perfect for Ramadan! 😍🌙 Want a **chutney recipe** to go with it? 🤩