IT'S HEAVEN! Homemade Pecan Pie Recipe

It's just heaven! This is one that you may want to hide that extra piece for yourself. We usually make this during the holiday season but we are always looking for a reason to make this through the year. Very satisfying and the only thing that will make this better is a scoop of ice cream!

For the FULL RECIPE and to PRINT, click here: https://gocook.net/classic-pecan-pie/

Recipe
Pie Crust:
1 1/2 Cups All-Purpose Flour
Pinch of Salt
1 Tablespoon Sugar
3 Tablespoons cold Water
1/4 Shortening, cold
1/4 Butter, cold
Form a ball and chill for 30 minutes
Pre-cook pie shell for 7-10 minutes

Filling:
3 Cups All-Purpose Flour
3 Eggs
1/3 Cup Butter, melted
1 Cup Corn Syrup (light or dark)
3 Tablespoons Brown Sugar
1 Teaspoon Vanilla
Pinch of Salt
1 Cup Pecans, chopped

Bake at 350 degrees and cover with foil. Bake 50-75 minutes (it varies) until the filling is firm. Cool fully before slicing.

Thanks for watching and hope you love this cozy treat!