SmokyRibsBBQ Bratwurst Sausages with Pretzel Dough

ThrillistPublished: July 9, 2018Updated: July 10, 2018
Published: July 9, 2018Updated: July 10, 2018

Cook up your Bratwurst in some German beer, stuff 'em with homemade Gruyére beer cheese, and wrap them up in homemade pretzel dough for a tasty corndog twist. This video, "SmokyRibsBBQ Bratwurst Sausages with Pretzel Dough", first appeared on thrillist.com.

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