🔥😋Gott, wie lecker! 💯 Zarte und saftige Hähnchenbrust. Dieses Rezept hat die ganze Welt erobert!

### Juicy and Tender Chicken Breast Recipe Taking the World by Storm!

👋 Hello friends! Welcome to my kitchen! Today, I have a mouthwatering recipe for you – a juicy and tender chicken breast that’s been winning hearts all over the world! 🍗🌍

In this video, I’ll show you how to prepare this simple yet incredibly delicious dish. We start with two chicken fillets and create a pocket for the filling. Next, we stuff it with delightful ingredients like sautéed onions, mushrooms, and cream cheese mixed with dried basil, garlic, and tomatoes. 🧅🍄🧀

But that’s not all! I wrap the stuffed chicken fillets in smoked bacon and bake them to perfection. The result is a juicy, flavorful dish that your family and friends will absolutely love. 😋✨

#### Ingredients 👇👇👇

For Chicken Breast:
1. 2 Chicken Fillets
2. Salt to taste
3. Black Pepper (ground)
4. 1 Onion
5. 2 tbsp Vegetable Oil
6. 200g Mushrooms
7. 150g Cream Cheese
8. 1 bunch Parsley
9. 1 tsp Salt
10. 0.5 tsp Black Pepper (ground)
11. Dried Basil, Garlic, and Tomato mix
12. 300g Smoked Cooked Bacon

For the Marinade:
1. 0.5 tsp Salt
2. 0.5 tsp Black Pepper (ground)
3. 0.5 tsp Dried Garlic
4. 1 tbsp French Mustard
5. 1 tbsp Honey
6. 2 tbsp Ketchup
7. 3 tbsp Soy Sauce

Preparation:
1. Preheat the oven to 180°C (350°F).
2. Bake the stuffed chicken for 1 hour.

Optional Pork Fillet Version:
1. 2 Pork Fillets

For the Marinade:
1. 1.5 tsp Salt
2. 1 tbsp Brown Sugar
3. 1 tsp Mixed Pepper
4. 1 tsp Coriander
5. 1 tsp Dried Onion
6. 3-4 Garlic Cloves
7. 1 tbsp Hot Pepper
8. 3 tbsp Soy Sauce
9. 2 tbsp French Mustard
10. 5-7 sprigs of Thyme
11. 12-15 slices of Cooked Smoked Bacon

Baking:
1. Bake at 180°C for 60 minutes.
2. Add 3 tbsp Tomato Ketchup.
3. Bake at 200°C for an additional 10-15 minutes.

Salad:
1. 200g Cabbage
2. 1 Tomato
3. 1 Cucumber
4. 2 Boiled Eggs
5. 300g Canned Beans
6. Parsley to taste
7. 100ml Olive Oil
8. 1 Egg
9. 1 tbsp Lemon Juice
10. 1 tsp Sugar
11. 1 tsp Salt
12. 1 tsp Dijon Mustard
13. Salt and Black Pepper to taste
14. Bake for another 10-15 minutes at 240°C until golden.

Serve with any salad or side dish. Today, I have a combination of lettuce and tomato. Mmmm! It’s so delicious! ❤️ Enjoy your meal.

Thanks for watching! Stay tuned for more delicious recipes!

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