Oven Baked Mini Omelettes | One Pot Chef

OnePotChefShowPublished: October 13, 2016Updated: October 16, 20162,342 views
Published: October 13, 2016Updated: October 16, 2016

Oven Baked Mini Omelettes are quick to make and sensationally delicious. Eat them immediately, or freeze them for later! Plus you can use whatever vegetables and meats you have on hand, so come up with your own combination of flavours - give it a go!

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