Lemon Curd (Lemon Butter) | One Pot Chef

OnePotChefShowPublished: October 12, 20163 views
Published: October 12, 2016

Lemon Curd (or Lemon Butter) is an old-fashioned citrus preserve. Fresh lemon juice and butter are combined with eggs and sugar to create a deliciously smooth, creamy and rich Lemon Conserve. Use Lemon Curd to fill a Lemon Meringue Pie, a filling for a cake, as a spread for sandwiches or toast or as

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