Salt and Pepper Squid | One Pot Chef

OnePotChefShowPublished: October 12, 2016Updated: October 16, 2016
Published: October 12, 2016Updated: October 16, 2016

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Salt and Pepper Squid is a deliciously simple, deep fried, seafood sensation. Squid pieces are coated in a lightly spiced flour mixture, then deep fried until golden and crisp. Serve with

Be the first to suggest a tag

    Comments

    0 comments