Orange Cake Recipe

Grandma Kalokerino’s Orange Cake with homemade Orange Glaze Icing for dessert.

1 cup flour
3/4 cup sugar
Pinch of salt
1/3 cup of orange juice
1/3 cup lard
1 egg
1 1/2 tablespoon baking powder
1/2 cup water
Orange zest (grated orange peel)

Mix together first 5 ingredients until combined with spatula. Using a mixer, stir in remaining ingredients and blend until smooth. Pour into a greased baking dish and bake 350 degrees for 40 minutes.

ICING
Powdered sugar
Dash of vanilla
Orange juice
Orange zest

Add juice to powdered sugar and vanilla until desired consistency. Drizzle over top of cake and serve.

Subscribe NOW to Tim Farmer's Country Kitchen:
http://bit.ly/1haLDn8

Watch Tim Farmer's Country Kitchen on KET Saturday 7 PM

Get more Tim Farmer's Country Kitchen:
Follow: http://Twitter.com/TimFarmerKY
Like: https://www.facebook.com/TimFarmersCountryKitchen
Pin: http://www.pinterest.com/timfarmerky/
Website: http://www.TimFarmersCountryKitchen.com