SomethingHomely2021

Easy step by step tutorial on How to make Peanut Butter Cake, Tasty & Simple CAKE Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : CAKE : 316 grams all purpose flour ( 11.14 oz ) 393 grams sugar ( 13.96 oz ) 125 grams peanut butter ( 4.4 oz ) 170 grams butter ( 5.99 oz ) 117 ml buttermilk ( 3.95 fl oz ) 250 ml water ( 8.45 fl oz ) 75 ml vegetable oil ( 2.53 fl oz ) 2 eggs 1 teaspoon vanilla extract ( 4.2 grams ) 1/2 teaspoon baking soda ( 2.4 grams ) 1/4 teaspoon salt ( 0.57 grams ) FROSTING : 405 grams powdered sugar ( 14.28 oz ) 187 grams peanut butter ( 6.59 oz ) 226 grams butter ( 7.97 oz ) 42 ml milk ( 1.42 fl oz ) 1 teaspoon vanilla extract ( 4.2 grams ) INSTRUCTIONS : .in large mixing bowl add 316 grams all purpose flour, 393 grams sugar .add 1/2 teaspoon baking soda, 1/4 teaspoon salt & mix well .in a pot on low to medium heat add 170 grams butter, 250 ml water .cook until butter melted & mix well .add 125 grams peanut butter, 75 ml vegetable oil .mix well until ingredients have combined .pour wet ingredients into dry ingredients & mix well .in another bowl add 2 eggs, 117 ml buttermilk .add 1 teaspoon vanilla extract & mix well .add egg mixture to batter & mix well .pour batter into baking dish lined with parchment paper .place in preheated oven 180 c / 356 f for 35 to 40 minutes ( leave to cool ) .in a large mixing bowl add 226 grams butter, 187 grams peanut butter .add 200 grams powdered sugar & mix with an electric whisk .while mixing add 1 teaspoon vanilla extract .once ingredients are combined add remaining powdered sugar .add 42 ml milk & continue whisking until creamy consistency .remove cake from dish & spread frosting on top of cake

Easy step by step tutorial on How to make Bacon & Cream Cheese Swirls, Tasty & Simple Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 250 grams smoked pancetta bits ( 8.81 oz ) 200 grams grated red cheddar ( 7.05 oz ) 250 grams cream cheese ( 8.81 oz ) 110 grams chopped red onion ( 3.88 oz ) 375 grams puff pastry sheet ( 13.22 oz ) 20 grams chopped parsley ( 0.7 oz ) 20 grams melted butter ( 0.7 oz ) 10 grams mustard ( 0.35 oz ) 25 grams maple syrup ( 0.88 oz ) 10 grams Worcestershire sauce ( 0.35 oz ) 1/8 teaspoon ground black pepper [ 0.29 grams ) INSTRUCTIONS : .in a pan on medium heat add 250 grams smoked pancetta bits, 110 grams chopped red onion .cook for 3 to 5 minutes & set aside ( drain excess fat ) .in a mixing bowl add 20 grams melted butter, 10 grams Worcestershire sauce .add 10 grams mustard, 25 grams maple syrup .add 1/8 teaspoon ground black pepper & mix well .roll out 375 grams puff pastry sheet .spread 250 grams cream cheese on top .layer on pancetta & onion .sprinkle on 200 grams grated red cheddar .sprinkle on 20 grams chopped parsley .roll into a cylindrical shape .slice evenly into circles .place in a preheated oven 200 c / 392 f for 20 to 25 minutes .drizzle sauce on top

Easy step by step tutorial on How to make Salted Nutella Fudge, Easy & Delicious Snack Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 250 grams Nutella ( 8.81 oz ) 100 grams dark chocolate chips ( 3.52 oz ) 125 grams butter ( 4.4 oz ) 400 grams condensed milk ( 14.1 oz ) 2 teaspoons vanilla extract ( 9.85 ml ) 1/4 teaspoon sea salt ( 0.57 grams ) INSTRUCTIONS : .in a pot on low heat add 125 grams butter .once it starts to melt add 400 grams condensed milk & mix well .add 250 grams Nutella, 100 grams dark chocolate chips .add 2 teaspoons vanilla extract, mix well .once melted transfer to a baking dish lined with parchment paper .sprinkle with 1/4 teaspoon sea salt .place in fridge until completely cooled & firm, approximately 4 to 5 hours .remove from dish & cut into squares

Easy step by step tutorial on How to make Strawberry Shortcake, Delicious & Easy Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 250 grams self raising flour ( 8.81 oz ) 75 grams butter ( 2.64 oz ) 1 beaten large egg 60 ml milk ( 2.02 fl oz ) 1 teaspoon baking powder ( 4.00 grams ) 43 grams caster sugar ( 1.51 oz ) 1 teaspoon vanilla extract ( 4.2 grams ) 60 grams powdered sugar ( 2.11 oz ) 200 grams strawberries ( sliced & halved ) ( 7.05 oz ) 540 ml double cream ( 18.25 fl oz ) INSTRUCTIONS : .in a large mixing bowl add 250 grams self raising flour, 1 teaspoon baking powder & mix well .add 75 grams butter and rub together until crumb consistency .add 43 grams caster sugar & mix well .make a well in centre, add 1 beaten large egg .add 60 ml milk, 1 teaspoon vanilla extract .mix well & form into a ball ( if too sticky add some flour ) .sprinkle some flour on a flat surface, dough & rolling pin .roll the dough evenly approximately 1/2 inch thick .with medium circular cutter cut out circles ( 6 to 8 ) .place circles on baking tray lined with parchment paper .place in preheated oven 180 c / 356 f for 10 to 15 minutes until risen & golden brown .leave to cool .in a mixing bowl add 540 ml double cream, 60 grams powdered sugar .whisk with electric whisk until thick consistency .once shortcake is cool slice in half .layer with cream & spread evenly .top with strawberry slices .layer more cream & strawberry slices .layer cream on top slice of shortcake & place on top .sprinkle with powdered sugar .top with half of a strawberry

Easy step by step tutorial on How to make Beer Cheese Dip, Easy & Delicious Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 200 grams mature cheddar cheese ( 7.05 oz ) 125 ml German wheat beer ( 4.22 fl oz ) 125 ml milk ( 4.22 fl oz ) 30 grams butter ( 1.05 oz ) 2 tablespoons plain flour ( 15.6 grams ) 1 teaspoon Worcestershire sauce ( 5.73 grams ) 1 tablespoon mustard ( 5 grams ) 1/4 teaspoon salt ( 0.57 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/4 teaspoon cayenne ( 0.44 grams ) 1/4 teaspoon paprika ( 0.70 grams ) 1/4 teaspoon garlic powder ( 1.2 grams ) INSTRUCTIONS : .in a large pan / wok on low heat add 30 grams butter .once melted whisk in 2 tablespoons plain flour .raise to low to medium heat, whisk in 125 ml German wheat beer .once getting creamy whisk in 125 ml milk .add 1/4 teaspoon salt, 1/4 teaspoon ground black pepper .add 1/4 teaspoon cayenne, 1/4 teaspoon paprika .add 1/4 teaspoon garlic powder, 1 teaspoon Worcestershire sauce .add 1 tablespoon mustard, reduce to low heat & mix well .add 200 grams mature cheddar cheese, raise to low to medium heat .mix well & cook until cheese has melted .serve with pretzel

Easy step by step tutorial on How to make Creamy Beef Shells, Easy & Tasty Pasta Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 500 grams mince beef ( 17.63 oz ) 240 grams conchiglie pasta ( 8.46 oz ) 200 grams shredded cheddar ( 7.05 oz ) 110 grams chopped onion ( 3.88 oz ) 400 grams chopped tomatoes in juice ( 14.10 oz ) 10 grams chopped parsley ( 0.35 oz ) 250 ml double cream ( 8.45 fl oz ) 240 ml beef broth ( 8.11 fl oz ) 2 minced garlic cloves 2 tablespoons plain flour ( 15.6 grams ) 2 tablespoons olive oil ( 26.6 grams ) 1/4 teaspoon salt ( 0.57 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/4 teaspoon paprika ( 0.57 grams ) 1/8 teaspoon sage ( 0.17 grams ) 1/8 teaspoon thyme ( 0.11 grams ) 1/8 teaspoon rosemary ( 0.15 grams ) 1/8 teaspoon marjoram ( 0.23 grams ) 1/8 teaspoon basil ( 0.10 grams ) 1/8 teaspoon oregano ( 0.14 grams ) INSTRUCTIONS : .boil 240 grams conchiglie pasta until soft & drain .in a large pan / wok on medium heat add 500 grams minced beef .add 1/4 teaspoon salt, 1/4 teaspoon ground black pepper .cook for approximately 5 minutes & remove .in same pan / wok on medium heat add 2 tablespoons olive oil .once heated add 2 minced garlic cloves & cook for 1 minute .add 110 grams chopped onion & cook for 2 to 3 minutes .add 1/8 teaspoon oregano, 1/8 teaspoon sage .add 1/8 teaspoon basil, 1/8 teaspoon marjoram .add 1/8 teaspoon thyme, 1/8 teaspoon rosemary .add 1/4 teaspoon paprika & mix well .add 2 tablespoons plain flour & mix well .add 240 ml beef broth & mix well .add 250 ml double cream, 400 grams chopped tomatoes in juice & mix well .add 200 grams shredded cheddar & mix well until melted .add beef & mix well .turn off heat, add cooked pasta & mix well .add 10 grams chopped parsley & mix well

Easy step by step tutorial on How to make Sweet & Spicy Salmon, Tasty & Simple Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 2 salmon darnes 40 grams sweet chili sauce ( 1.41 oz ) 35 grams mayonnaise ( 1.23 oz ) 15 grams sriracha sauce ( 0.52 oz ) 1/4 teaspoon dried chives ( 0.24 grams ) 1/8 teaspoon salt ( 0.28 grams ) 1/8 teaspoon ground black pepper ( 0.29 grams ) INSTRUCTIONS : .in a bowl add 40 grams sweet chili sauce, 15 grams sriracha sauce .add 35 grams mayonnaise, 1/4 teaspoon dried chives .add 1/8 teaspoon salt, 1/8 teaspoon ground black pepper .mix together & divide sauce into 2 bowls ( 1 for coating / 1 for drizzle ) .coat 2 salmon darnes back side up .transfer to baking dish lined with parchment paper & coat top sides .place in preheated oven 180 c / 356 f 20 to 25 minutes .drizzle salmon with the remaining sauce

Easy step by step tutorial on How to make Garlic Sesame Noodles, Easy & Delicious Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely 110 grams egg noodles ( 1 1/2 cups ) 45 grams chopped onion ( 3/4 cup ) 2 minced garlic cloves 50 ml soy sauce ( 3 2/5 tablespoons ) 15 ml Sriracha sauce ( 1 tablespoon ) 2 teaspoons sesame oil ( 9.85 ml ) 1 tablespoon olive oil ( 4.92 ml ) 1/2 tablespoon dried chives ( 1.48 grams ) 1 tablespoon sesame seeds ( 8.87 grams ) 1 tablespoon brown sugar ( 12.50 grams ) INSTRUCTIONS : .in a bowl cook 110 grams egg noodles in boiling water until soft & drain .meanwhile, in a pan / wok on medium heat add 1 tablespoon olive oil .once heated add 2 minced garlic cloves & cook for 1 to 2 minutes .add 45 grams chopped onion & cook for 1 to 2 minutes .add 50 ml soy sauce, 2 teaspoons sesame oil .add 1 tablespoon brown sugar, 15 ml Sriracha sauce .mix well & cook for 1 to 2 minutes .add egg noodles & mix well .add 1/2 tablespoon dried chives, 1 tablespoon sesame seeds & mix well #cooking #garlicsesamenoodles #easyrecipe #cookingchannel #cookingathome #cookingvideo #foodie #noodles #foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake

Easy step by step tutorial on How to make Ham Soup, Simple & Tasty Soup Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 250 grams cubed gammon steak ( 8.81 oz ) 420 grams chopped potatoes ( 14.81 oz ) 170 grams shredded savoy cabbage ( 5.99 oz ) 1 litre vegetable broth ( 33.81 fl oz ) 160 grams chopped onion ( 5.64 oz ) 400 grams chopped tomatoes in juice ( 14.10 oz ) 2 tablespoons tomato puree ( 28.1 grams ) 1/4 teaspoon salt ( 0.57 grams ) 1/2 teaspoon ground black pepper ( 1.16 grams ) 1/4 teaspoon chili powder ( 0.49 grams ) 10 grams chopped parsley ( 0.35 oz ) INSTRUCTIONS : .in a large pot / wok on medium heat add 1 litre vegetable broth .add 400 grams chopped tomatoes in juice, 160 grams chopped onion .add 420 grams chopped potatoes, 250 grams cubed gammon steak .add 170 grams shredded savoy cabbage & mix well .add 2 tablespoons tomato puree, 1/4 teaspoon salt .add 1/2 teaspoon ground black pepper, 1/4 teaspoon chili powder .mix well & cover with lid, cook for 60 minutes to 75 ( until potatoes are soft ) .add 10 grams chopped parsley & mix well

Easy step by step tutorial on How to make Chicken Alfredo Soup, Easy & Delicious Soup Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 650 grams cubed chicken breast ( 22.92 oz ) 340 grams penne pasta ( 11.99 oz ) 190 grams grated parmesan ( 6.70 oz ) 280 grams canned peas ( 9.87 oz ) 710 ml chicken broth ( 3 cups ) 210 ml double cream ( 7.10 oz ) 100 grams chopped onion ( 3.52 oz ) 2 minced garlic cloves 90 grams butter ( 3.17 oz ) 1/2 teaspoon ground black pepper ( 1.16 grams ) 1/4 teaspoon salt ( 0.57 grams ) 1/4 teaspoon dried basil ( 0.35 grams ) 1/4 teaspoon dried thyme ( 0.35 grams ) 1/4 teaspoon rosemary ( 0.30 grams ) 1/4 teaspoon marjoram ( 0.15 grams ) 1/4 teaspoon oregano ( 0.25 grams ) 10 grams chopped parsley ( 0.35 oz ) 2 tablespoons olive oil ( 29.6 ml ) INSTRUCTIONS : .boil 340 grams penne pasta in water for 10 to 15 minutes .in a large pot / wok on medium heat add 2 tablespoons olive oil .once heated add 650 grams cubed chicken breast .add 1/8 teaspoon salt, 1/4 teaspoon ground black pepper .cook for approximately 5 minutes & set aside .in same pot / wok on medium add 90 grams butter .once melted add 100 grams chopped onion, 2 minced garlic cloves .cook for 1 to 2 minutes .add 710 ml chicken broth, 210 ml double cream & mix well .add 1/8 teaspoon salt, 1/4 teaspoon ground black pepper .add 1/4 teaspoon oregano, 1/4 teaspoon marjoram .add 1/4 teaspoon rosemary, 1/4 teaspoon dried thyme .add 1/4 teaspoon dried basil & mix well .add 190 grams grated parmesan, mix well until melted .add cooked chicken & mix well .add pasta & mix well .add 280 grams canned peas & mix well .add 10 grams chopped parsley & mix well .cook until pasta is soft

Easy step by step tutorial on How to make Broccoli & Cheddar Soup, Easy & Delicious Soup Recipe tutorial please like, comment, share and subscribe and hit the notification bell to stay notified on new videos Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 190 grams chopped broccoli ( no stems ) ( 6.7 OZ ) 200 grams shredded red cheddar ( 7.05 OZ ) 600 ml chicken broth ( 20.28 FL OZ ) 125 ml double cream ( 4.22 FL OZ ) 250 ml milk ( 8.44 FL OZ ) 90 grams chopped carrot ( 3.17 OZ ) 115 grams chopped onion ( 4.05 OZ ) 3 minced garlic cloves 33 grams plain flour ( 1.16 OZ ) 22 grams butter ( 0.77 OZ ) 1/4 teaspoon salt ( 0.57 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/4 teaspoon ground white pepper ( 0.58 grams ) 1/8 teaspoon ground nutmeg ( 0.27 grams ) 1/4 teaspoon turmeric ( 0.80 grams ) INSTRUCTIONS : .in a large pot / wok on medium heat add 22 grams butter .once melted add 115 grams chopped onion, 3 minced garlic cloves .cook for 2 to 3 minutes .add 33 grams plain flour & mix well .add 600 ml chicken broth & mix well .add 250 ml milk, 125 ml double cream & mix well .add 1/4 teaspoon turmeric, 1/4 teaspoon ground white pepper .add 1/4 teaspoon ground black pepper, 1/8 teaspoon ground nutmeg .add 1/4 teaspoon salt & mix well .add 190 grams chopped broccoli ( no stems ), 90 grams chopped carrot .add 200 grams shredded red cheddar & mix well .cook for 45 minutes, until veg is soft ( add more broth if needed )

Easy step by step tutorial on How to make Chicken & Broccoli Simple & Tasty Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 650 grams cubed chicken breast ( 22.92 oz ) 290 grams chopped broccoli ( 10.22 oz ) 250 grams sliced chestnut mushrooms ( 8.81 oz ) 1 cup chicken broth ( 236.58 ml ) 2 minced garlic cloves 2 teaspoons minced ginger ( 4.04 grams ) 4 tablespoons vegetable oil ( 59.14 ml ) 1/4 teaspoon salt ( 0.57 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 2 teaspoons sesame oil ( 9.85 ml ) 1/3 cup soy sauce ( 78.86 ml ) 1 tablespoon brown sugar ( 12.50 grams ) 1/4 cup plain flour ( 31.25 grams ) INSTRUCTIONS : .in a large pan / wok on medium heat add 2 tablespoons vegetable oil .once heated add 650 grams cubed chicken breast .add 1/4 teaspoon salt, 1/4 teaspoon ground black pepper .cook for approximately 5 to 7 minutes & remove .in same pan / wok on medium heat add 2 tablespoons vegetable oil .once heated add 290 grams chopped broccoli, 250 grams sliced chestnut mushrooms .cook for approximately 5 to 7 minutes & remove .in same pan / wok on medium heat add 2 teaspoons sesame oil .add 2 minced garlic cloves, 2 teaspoons minced ginger .cook for 1 to 2 minutes .add 1 tablespoon brown sugar & mix well .add 1/4 cup plain flour & mix well .add 1 cup chicken broth while mixing .add 1/3 cup soy sauce & mix well .add chicken, broccoli & mushroom .mix well & cook for 5 to 10 minutes on low to medium heat

Easy step by step tutorial on How to make Shrimp Alfredo | Tasty & Easy Pasta Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 180 grams shrimp ( 6.34 oz ) 170 grams linguine pasta ( 5.99 oz ) 80 grams cream cheese ( 2.82 oz ) 100 ml milk ( 3.38 fl oz ) 100 ml double cream ( 3.38 fl oz ) 3 minced garlic cloves 1 tablespoon butter ( 14.2 grams ) 1/2 teaspoon salt ( 1.15 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/4 teaspoon oregano ( 0.25 grams ) 10 grams chopped parsley ( 0.35 oz ) INSTRUCTIONS : .in a pot boil 170 grams linguine with 1/4 teaspoon salt until soft .in a large pan / wok on medium heat add 1 tablespoons butter .once melted add 180 grams shrimp, cook for 1 to 2 minutes & remove .in same pan / wok add 3 minced garlic cloves, cook for 1 to 2 minutes .add 100 ml milk, 100 ml double cream .add 80 grams cream cheese, 1/4 teaspoon oregano .add 1/4 teaspoon ground black pepper, 1/4 teaspoon salt .mix well & cook on low heat for 10 to 15 minutes .once linguine is soft, drain & add to pan / wok .add shrimp & mix well .add 10 grams chopped parsley & mix well

Easy step by step tutorial on How to make Sausage & Vegetable Bake Simple & Delicious Dinner Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 400 grams chopped sausages ( 14.1 oz ) 340 grams chopped potatoes ( 11.99 oz ) 230 grams chopped sweet potatoes ( 8.11 oz ) 160 grams chopped carrots ( 5.64 oz ) 150 grams chopped parsnips ( 5.29 oz ) 130 grams chopped onion ( 4.58 oz ) 200 grams chopped button mushrooms ( 7.05 oz ) 30 grams chopped parsley ( 1.05 oz ) 3 tablespoons olive oil ( 39.9 grams ) 1/2 teaspoon salt ( 1.15 grams ) 1/4 teaspoon ground black pepper ( 0.57 grams ) 1 teaspoon dried thyme ( 0.91 grams ) 1 teaspoon dried rosemary ( 1.20 grams ) 1 teaspoon dried sage ( 0.68 grams ) INSTRUCTIONS : .in a large baking dish brush some olive oil .in a large mixing bowl add 340 grams chopped potatoes, 160 grams chopped carrots .add 150 grams chopped parsnips, 230 grams chopped sweet potatoes .add 130 grams chopped onion, 200 grams chopped button mushrooms .add remaining olive oil ( 2 1/2 tablespoons ) .add 1 teaspoon dried sage, 1 teaspoon dried thyme .add 1 teaspoon dried rosemary, 1/2 teaspoon salt .add 1/4 teaspoon ground black pepper & mix well .add 400 grams chopped sausages & mix well .transfer to the baking dish .top with 30 grams chopped parsley .cover with aluminium foil & place in a preheated oven 200 c / 392 f for 60 to 90 minutes ( until veg is soft )

Easy step by step tutorial on How to make Sweet Potato Tagine Simple & Delicious Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 600 grams sweet potato chunks ( 21.16 oz ) 340 grams sliced onion ( 12 oz ) 400 grams drained chickpeas ( 14.1 oz ) 800 ml vegetable stock ( 27.05 fl oz ) 3 minced garlic cloves 75 grams cranberry sauce ( 2.64 oz ) 4 teaspoons harissa seasoning ( 12.98 grams ) 1 tablespoon orange zest ( 6 grams ) 12 grams chopped fresh coriander ( 0.42 oz ) 2 tablespoons olive oil ( 26.6 grams ) INSTRUCTIONS : .in a large pan / wok on medium heat add 2 tablespoons olive oil .once heated add 340 grams sliced onion & cook for 7 to 10 minutes .add 3 minced garlic cloves, 4 teaspoons harissa seasoning, cook for 2 minutes .add 600 grams sweet potato chunks, 400 grams drained chickpeas .add 800 ml vegetable stock & mix well .add 75 grams cranberry sauce, 1 tablespoon orange zest, mix well & bring to a boil .reduce to simmer, cover with lid, cook until sweet potatoes are soft .add 12 grams chopped fresh coriander & mix well

Easy step by step tutorial on How to make Carrot Sauce Easy & Delicious Sauce Recipe Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 260 grams chopped carrots ( 9.17 oz ) 110 grams chopped onion ( 3.88 oz ) 850 ml vegetable stock ( 28.74 fl oz ) 2 minced garlic cloves 3 grams sliced ginger ( 0.10 oz ) 1 tablespoon Curry powder ( 6.3 grams ) 1 tablespoon honey ( 21 grams ) 1 teaspoon dark soy sauce ( 5.52 grams ) 1 tablespoon olive oil ( 13.3 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) INSTRUCTIONS : .in a large pan / wok on medium heat add 1 tablespoon olive oil .once heated add 260 grams chopped carrots, cook for 3 to 4 minutes .add 110 grams chopped onion, 2 minced garlic cloves .add 3 grams sliced ginger & cook for 3 to 4 minutes .add 1 tablespoon Curry powder, 1/4 teaspoon ground black pepper, mix well .add 850 ml vegetable stock & mix well .add 1 teaspoon dark soy sauce, 1 tablespoon honey & mix well .cook until carrots are soft ( approx 10 to 15 minutes ) .blitz with a hand blender until smooth consistency

2022 Video Recap of all our Recipe Tutorials, many thanks for all the support Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely

Easy step by step tutorial on How to make Chicken Noodle Soup Tasty & Hearty Soup Recipe Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 2 chicken breasts 100 grams tagliatelle pasta ( 3.52 oz ) 200 grams chopped carrots ( 7.05 oz ) 60 grams chopped celery ( 2.11 oz ) 2 minced garlic cloves 1 litre chicken broth ( 33.81 fl oz ) 1 tablespoon olive oil ( 13.3 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/4 teaspoon salt ( 0.57 grams ) INSTRUCTIONS : .place 2 chicken breasts in a preheated oven 200 c / 392 f for 20 minutes ( turn after 10 minutes ) .once cooked, cut into chunks & set aside .in a large wok / pot on medium heat add 1 tablespoon olive oil .once heated add 200 grams chopped carrots, cook for 2 to 3 minutes .add 60 grams chopped celery, cook for 1 to 2 minutes .add 2 minced garlic cloves, cook for 1 to 2 minutes .add 1 litre chicken broth, 1/4 teaspoon salt .add 1/4 teaspoon ground black pepper & stir well .add chicken chunks, stir well & bring to a boil .add 100 grams tagliatelle pasta, cook until pasta is soft ( approx 10 to 15 minutes )

Easy step by step tutorial on How to make Sweet Potato Chocolate Fudge Cake, Tasty Cake Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 200 grams self raising flour ( 7.05 oz ) 200 grams peeled / chopped sweet potato ( 7.05 oz ) 150 grams butter ( 5.29 oz ) 40 grams cocoa powder ( 1.41 oz ) 175 grams light brown sugar ( 6.17 oz ) 2 medium eggs 2 teaspoons orange zest 85 ml double cream ( 2.87 fl oz ) 150 grams dark chocolate ( 5.29 oz ) 1/2 teaspoon baking powder ( 2.84 grams ) 1/8 teaspoon ground ginger ( 0.35 grams ) 1/8 teaspoon ground cinnamon ( 0.38 grams ) 1/8 teaspoon nutmeg ( 0.27 grams ) 1/8 teaspoon allspice ( 0.23 grams ) 1/4 teaspoon ground clove ( 0.26 grams ) 1/8 caraway seeds ( 0.26 grams ) 1/8 teaspoon coriander ( 0.22 grams ) orange bits ( decoration ) INSTRUCTIONS : .spray a baking dish with canola oil & line with parchment paper .boil 200 grams peeled / chopped sweet potato until soft & drain water .in a large bowl add 150 grams butter, 175 grams light brown sugar .whisk until pale & fluffy .add 1 egg, spoonful self raising flour & whisk for 1 minute .add another 1 egg, spoonful self raising flour & whisk for 1 minute .add remaining self raising flour, 1/2 teaspoon baking powder .add 40 grams cocoa powder, 1/8 teaspoon ground ginger .add 1/8 teaspoon ground cinnamon, 1/8 teaspoon nutmeg .add 1/8 teaspoon allspice, 1/4 teaspoon ground clove .add 1/8 teaspoon coriander, 1/8 caraway seeds .add 1 teaspoon orange zest, sweet potato .slowly whisk well until batter consistency .place batter into the baking dish & spread evenly .place in preheated oven 180 c / 356 f for 30 minutes .heat up 85 ml double cream until boiling .turn off heat, add 150 grams dark chocolate bits, mix until melted .add 1 teaspoon orange zest & continue to mix .spoon the cream on top of the cake & spread evenly .decorate with orange bits & leave to cool

Easy step by step tutorial on How to make Kale, Chorizo & Chickpea Bake Delicious & Easy Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 800 grams drained canned chickpeas ( 28.2 oz ) 400 grams chopped tomatoes in juice ( 14.1 oz ) 100 grams chopped chorizo ( 3.5 oz ) 180 grams kale ( 6.3 oz ) 20 grams chopped parsley ( 0.7 oz ) 2 tablespoons olive oil ( 26.6 grams ) 1/4 teaspoon ground cinnamon ( 0.69 grams ) 1 teaspoon cumin seeds ( 2.04 grams ) 1 teaspoon paprika ( 2.30 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/4 teaspoon salt ( 0.57 grams ) INSTRUCTIONS : .in a mixing bowl add 800 grams drained canned chickpeas, 1 tablespoon olive oil .add 1/4 teaspoon ground cinnamon, 1 teaspoon paprika .add 1 teaspoon cumin seeds & mix well .transfer to baking dish & place in preheated oven 200 c / 392 f for 10 minutes .in a mixing bowl add 180 grams kale, 1 tablespoon olive oil .add 1/4 teaspoon salt, 1/4 teaspoon ground black pepper & rub well .remove baking dish from oven, add 400 grams chopped tomatoes in juice & spread evenly .sprinkle on 20 grams chopped parsley .add 100 grams chopped chorizo .layer kale on top .place back in oven for 6 minutes

Easy step by step tutorial on How to make Snowballs Tasty & Simple CHRISTMAS Snack Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 230 grams butter ( 1 cup ) 63 grams sugar ( 5 tablespoons ) 2 teaspoons vanilla extract ( 8.2 grams ) 240 grams plain flour ( 2 cups ) 125 grams pecans ( 1 cup ) 120 grams walnuts ( 1 cup ) 200 grams powdered sugar ( 1 1/2 cups ) 1/4 teaspoon salt ( 0.57 grams ) INSTRUCTIONS : .in a blender add 125 grams pecans, 120 grams walnuts .blend until fine consistency .in a large mixing bowl add blended nuts, 240 grams plain flour .add 63 grams sugar, 1/4 teaspoon salt & mix well .add 2 teaspoons vanilla extract, 230 grams butter .mix with hand until dough like consistency .roll mixture into small balls & place on a baking tray lined with parchment paper .Place in a preheated oven 180 c / 356 f for 15 minutes .leave to sit for 1 to 2 minutes .coat each ball with powdered sugar 2 or 3 times until well coated

Easy step by step tutorial on How to make Pecan Chewies Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 230 grams melted butter ( 1 cup ) 200 grams sugar ( 1 cup ) 160 grams Light brown sugar ( 1 cup ) 2 beaten eggs 300 grams Self rising flour ( 2 cups ) 115 grams chopped pecans ( 1 cup ) 2 teaspoons vanilla extract ( 9.8 ml ) 1/8 teaspoon salt ( 0.28 grams ) INSTRUCTIONS : .spray a baking dish with canola oil and line with parchment paper .in a mixing bowl add 230 grams melted butter, 200 grams sugar .add 160 grams light brown sugar & whisk well .add 2 beaten eggs & whisk Well .add 2 teaspoons vanilla extract & whisk well .sieve 300 grams self rising flour & 1/8 teaspoon salt .whisk well .add 115 grams chopped pecans & fold in .place batter into baking dish .Place in preheated oven 180 c / 356 f for 40 to 50 minutes

Easy step by step tutorial on How to make Beef & Biscuit Casserole Recipe tutorial please like, comment, share and subscribe and hit the notification bell to stay notified on new videos Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : BISCUITS : 2 cups plain flour ( 240 grams ) 1/2 teaspoon sugar ( 2.08 grams ) 1/4 teaspoon salt ( 0.57 grams ) 2 teaspoons baking powder ( 9.58 grams ) 100 grams cubed butter ( 3.53 oz ) 3/4 cup milk ( 177 ml ) 1 egg CASSEROLE : 600 grams cubed beef ( 21.1 oz ) 550 grams diced potatoes ( 19.4 oz ) 500 grams mixed vegetables ( 17.6 oz ) 750 ml beef stock ( 25.36 fl oz ) 40 grams gravy granules ( 1.41 oz ) 1/2 teaspoon Worcestershire sauce ( 2.46 ml ) 2 bay leaves 1 tablespoon olive oil ( 13.3 grams ) 1/4 teaspoon ground black pepper ( 0.57 grams ) INSTRUCTIONS : .boil 550 grams diced potatoes until soft, drain & set aside .in a mixing bowl add 2 cups plain flour, 2 teaspoons baking powder .add 1/2 teaspoon sugar, 1/4 teaspoon salt & mix well .add 100 grams cubed butter & rub together with hands .create a well & add 3/4 cup milk, mix together until dough consistency .dust parchment paper with flour & place dough on top .sprinkle flour on dough & rolling pin, press & roll gently until even 1/4 to 1/2 inch thick .with a cutter cut out 6 to 8 circular biscuits & set aside .in a large pan on medium heat add 1 tablespoon olive oil .once heated add 600 grams cubed beef, 1/4 teaspoon ground black pepper .cook until browned ( approx 10 min ) & set aside .in same pan on medium heat add 750 ml beef stock & deglaze pan .add 40 grams gravy granules & mix well .add 1/2 teaspoon Worcestershire sauce, 2 bay leaves & mix well .add beef, 500 grams mixed vegetables .add boiled potatoes & mix well .cook until gravy is thick .transfer casserole to a baking dish .place biscuits on top .beat 1 egg & egg wash the biscuits .Place in a preheated oven 180 c / 356 f for 20 minutes

Easy step by step tutorial on How to make Asparagus & Prosciutto Puff Pastry Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 1 puff pastry sheet 60 grams prosciutto slices ( 2.1 oz ) 250 grams trimmed asparagus ( 8.8 oz ) 150 grams grated cheddar ( 5.29 oz ) 1 medium egg 1 tablespoon Italian herb seasoning ( 5.5 grams ) 1/8 teaspoon ground black pepper ( 0.28 grams ) 1/8 teaspoon salt ( 0.28 grams ) 1 teaspoon mustard ( 5 grams ) 1 teaspoon lemon juice ( 4.9 ml ) 1 tablespoon honey ( 20 grams ) 1 tablespoon water ( 14.7 ml ) INSTRUCTIONS : .in a bowl mix 150 grams grated cheddar, 1 tablespoon Italian herb seasoning & mix well .in a bowl add 1 tablespoon honey, 1 teaspoon mustard .add 1 teaspoon lemon juice, 1 tablespoon water .add 1/8 teaspoon salt, 1/8 teaspoon ground black pepper & mix well .place puff pastry sheet on baking tray lined with parchment paper & fork edges .beat 1 egg & egg wash pastry sheet .layer half of cheddar on pastry sheet .layer trimmed asparagus on top of cheddar .layer remaining cheese on top .drizzle on dressing .Place in preheated oven 200 c / 392 f for 20 to 25 minutes .curl prosciutto slices and place on top, leave to sit for 5 to 10 minutes

Easy step by step tutorial on How to make Smashed Potatoes Simple & Tasty side dish Recipe tutorial Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q Follow us on other sites https://biglink.to/something-homely Merch Store https://teespring.com/stores/something-homely INGREDIENTS : 650 grams baby potatoes ( 23 oz ) 2 tablespoons olive oil ( 26.6 grams ) 1/4 teaspoon salt ( 0.57 grams ) 1/4 teaspoon ground black pepper ( 0.58 grams ) 1/2 teaspoon dried rosemary ( 0.56 grams ) 1/2 teaspoon dried parsley ( 0.39 grams ) 1/4 teaspoon garlic powder ( 0.39 grams ) INSTRUCTIONS : .par boil 650 grams baby potatoes ( approximately 15 to 20 minutes ) .drain and dry potatoes .Place potatoes onto a baking tray lined with parchment paper & partly mash .drizzle 2 tablespoons olive oil .sprinkle 1/4 teaspoon garlic powder, 1/4 teaspoon salt .sprinkle 1/4 teaspoon ground black pepper,1/2 teaspoon dried rosemary .sprinkle 1/2 teaspoon dried parsley .place in a preheated oven 180 c / 356 f for 25 TO 30 minutes