Still hungry? Subscribe! ►► http://bit.ly/SubToSavory ►► ►► Get in the kitchen! For more recipes, visit: http://www.obsev.com/food Like us on Facebook: http://facebook.com/obsevfood Follow us on Twitter: http://twitter.com/obsevfood Find us on Instagram: http://instagram.com/obsevfood Pin us on Pinterest: http://www.pinterest.com/obsevstudios Obsev Food brings you all kinds of delicious and decadent dessert, appetizer, and drink recipes. We show you how you can show off at your next party. Subscribe now.
Is it a Pizza? Is it a Cake? Its the best of both worlds, Pizza Monkey Bread! Here is our simple, easy to make recipe that can feed a whole Army if need be and leave everyone begging for seconds. This simple recipe combines everyones favorite Pizza with an easy Monkey Bread Recipe, creating a definite crowd pleaser. Try out this recipe and let us know how it turned out in the comments below!
Bring this warm, tasty snack home with a really recipe. And make sure there's enough pub cheese to go around!
While we don't condone morning drinking, this concoction could kickstart your day a little better than the standard drink from everyone's favorite Seattle-based coffee dealer.
Wanna celebrate the Irish holiday with non-Irish food? Let us show you how! Today we're making Irish Churros for St. Patrick's Day! Still hungry? Subscribe! ►► http://bit.ly/SubToSavory ►► ►► Get in the kitchen! For more recipes, visit: http://www.obsev.com/food Like us on Facebook: http://facebook.com/obsevfood Follow us on Twitter: http://twitter.com/obsevfood Find us on Instagram: http://instagram.com/obsevfood Pin us on Pinterest: http://www.pinterest.com/obsevstudios Obsev Food brings you all kinds of delicious and decadent dessert, appetizer, and drink recipes. We show you how you can show off at your next party. Subscribe now.
How To Make Irish Car Bomb Jello Shots - Full Recipe
From sweet to savory, you'd be AMAZED at how versatile a donut can be. Today we'll show you 3 delicious ways to make donuts. Not just for breakfast anymore!
Prepare to get mobbed by everyone within a 5 mile radius. These just might be the best dessert you'll ever have in your life. Today we're showing you how to make Nutella Roll Cupcakes!
How To Make Lucky Charms Treats - Full Recipe
How To Make St. Patricks Style Green Beer - Full Recipe
Do you like cinnamon rolls? How about cheesecake? If you said yes each time, we're about to show you how to get the best of both worlds. Follow along as we show you how to make Cinnamon Roll Cheesecake! What You’ll Need: Crust: 4 full sheets of graham crackers 1 tablespoon brown sugar 2 tablespoons butter (unsalted or salted) melted Cheesecake: 1 package (8 ounces) cream cheese at room temperature 1/2 cup white sugar 1/2 teaspoon vanilla extract 3 tablespoons white flour 1 large egg at room temperature Cinnamon-sugar swirl 1/4 cup butter (unsalted or salted) softened, not melted 1/4 cup brown sugar 3/4 teaspoon ground cinnamon 1 teaspoon white flour Cream cheese topping 1 cup powdered sugar 2 tablespoons butter at room temperature 1/2 teaspoon vanilla extract 2 ounces cream cheese at room temperature 1 - 1 and 1/2 tablespoons heavy cream or whole milk, only if needed Steps: Crust 1. Preheat the oven to 350 degrees F. Line a regular sized muffin tin with 9 liners and fill up half of the other empty spaces with water. This ensures even baking. Spray the liners with non-stick spray. (Cinnamon sugar mixture gets sticky!) 2. In a food processor, pulse the graham crackers to crumbs. Stir in the sugar and melted butter. Press an even amount of graham cracker crust into the bottom of each muffin liner. 3. Press down the crust with a milk cap or the backside of a tablespoon measuring spoon and set aside. Cheesecake 1. In a medium sized bowl, combine the room temperature cream cheese and white sugar. Beat gently only on low speed until smooth and creamy. Do not vigorously mix at all (this beats in air and will cause the cheesecakes to rise and fall a lot) Add in the vanilla extract, flour, and a lightly beaten egg. Beat until just combined (again very gently mixing as little as possible). Cinnamon-Sugar Swirl 1. In a small bowl, combine the softened (do not melt) butter, brown sugar, flour, and cinnamon. Stir until completely combined to a thick paste. 2. Spoon 1 tablespoon of the cheesecake filling into each of the prepared 9 cups. Then place 1/2 teaspoon of the cinnamon sugar swirl on top. Swirl the cinnamon sugar into the cheesecake with a toothpick. 3. Top the rest of the cheesecake filling on top (about 1 more tablespoon per cheesecake) and then disperse the remaining cinnamon sugar (about 1/2 teaspoon) swirl evenly among the 9 cheesecakes. 4. Swirl the cinnamon sugar (again) on top of the cheesecake with a toothpick and bake for 20-22 minutes. The centers will still jiggle a little bit, but the edges should be a very light brown. 5. Remove from the oven and let cool at room temperature for 1 hour and then transfer to the fridge and let cool for at least 2 hours. 6. The cheesecakes will have risen in the oven and will deflate quite a bit while cooling. Cream cheese topping 1. Cream together the powdered sugar, butter, vanilla extract and cream cheese. Slowly add in the heavy cream (if needed for a thinner frosting) until desired consistency is reached. 2. Spoon over the cooled cheesecakes and drizzle extra cream cheese frosting on top.
Don't have time to travel to New Orleans? Bring the Big Easy to you! Today we'll show you how to make homemade beignets. What You’ll Need • 1½ cups lukewarm water • ½ cup granulated sugar • 1 envelope active dry yeast • 2 eggs, slightly beaten • 1¼ teaspoons salt • 1 cup evaporated milk • 7 cups bread flour • ¼ cupshortening • Vegetable oil • 3 cups confectioners' sugar Steps: 1. Mix water, sugar, and yeast in a large bowl and let sit 10 minutes. 2. In a medium bowl, whisk the eggs, salt, and evaporated milk together. 3. Add egg mixture to yeast mixture and mix. 4. Stir in 3 cups of bread flour. 5. Add shortening and stir in remaining flour. 6. Place dough on a lightly floured surface and knead until smooth. 7. Coat a large bowl with oil, place dough in bowl and cover with plastic wrap. 8. Let rise at least 2 hours or place in refrigerator overnight. 9. Pour about 3 inches of oil in a Dutch oven and heat to 350 degrees. 10. Roll dough to ¼-inch thickness and cut 2-inch squares. (This is easy to do with a pizza cutter.) 11. Working about 4 at a time, place in oil and fry, flipping continuously until they are golden brown. 12. Test one to make sure it is cooked through. Drain on paper towels and coat with powdered sugar.
Ready to take spicy to the next level. Great! Follow us as we show you how to make Flamin' Hot Cheetos Buffalo Wings! What You'll Need: – 20 chicken wings – 3/4 cup all-purpose flour – 1 teaspoon garlic powder – 1/2 teaspoon onion powder – salt and pepper – 1 egg – 1/4 cup Sriracha – 1 cup Hot Cheetos, crushed Steps: Preheat the oven to 400 degrees. Prep a baking sheet by lining it with foil, then placing a wire rack on top, brushed with oil. Prep two shallow dishes. The first with flour, whisked together with garlic powder, onion powder, salt and pepper. In the second shallow dish whisk the egg with the Sriracha. Place the crushed Hot Cheetos in a large gallon sized plastic zip bag. Rinse and pat dry the chicken. Dip the chicken into the flour mixture, shaking off the excess. Then into the egg mixture, and finally place it into the bag of crushed Hot Cheetos and shake to coat. Place the chicken wings on the prepped wire rack baking sheet. Bake for 30-35 minutes until cooked through.
3 Ways To Make Grilled Cheese - Full Recipes
How To Make A Mardi Gras Martini - Full Recipe
How To Make Tomato Soup Stuffed Grilled Cheese - Full Recipe.
Wanna enjoy Philadelphia's greatest culinary export, but trying to cut back on the bread? You're in luck, because today we'll show you how to make Philly Cheesesteak Fries!
With so many different ways to start off your day, there's no reason your breakfast should be boring and monotonous. We'll show you 3 delicious ways to give your morning meal a new taste!
How To Make Pineapple Upside-Down Jello Shots - Full Recipe
Here’s a delicious snack that any kid OR adult will enjoy. Today we’ll show you how to make Mini Deep-Dish Pizzas! • 1 package Crescent Roll Dough • Mini Pepperoni Slices (or slice them yourself from mini pepperoni sticks) • Grated Mozzarella Cheese • 1 small can of Pizza Sauce Steps: 1. Preheat the oven to 375F. 2. Spray a muffin tin with cooking spray. 3. Lay the crescent roll dough on a cookie sheet and cut out 12 circles (for the mini pizzas shown in the photos) or 12 squares (if you want larger pizza muffins). 4. Place the dough at the bottom of each muffin cup. If you cut them into squares, overlap the corners so the top edge is even. 5. Add a layer of cheese, a spoon of pizza sauce to cover the cheese, another layer of cheese and your favourite toppings. 6. Bake at 375F for 15 minutes until the cheese starts to bubble and the crust is golden brown. 7. Let them sit for 5 minutes before pulling the mini pizzas out of the muffin tin. 8. Enjoy!
Charge up your mornings with this delicious and healthy power breakfast recipe!
How To Make Brownie Stuffed Hearts - Full Recipe
Reese’s Donuts What You’ll Need: Biscuit Dough Mini Reese’s Peanut Butter Cups Peanut butter chips Chocolate chips Steps: Enclose peanut butter cups in biscuit dough Fry at 350 degrees until golden brown Combine peanut butter chips and chocolate chips in a bowl and microwave Dip top of donuts in melted mixture and serve == Irish Car Bomb Brownie Shots What You’ll Need: 1 C. Shortening 1/3 C. Granulated Sugar 1 Large Egg Yolk 2 Tsp. Vanilla Extract 1/2 C. Guinness 2 C. Flour 1 C. Cocoa 1 Tsp. Salt 1 C. Chocolate Chips Baileys Steps: Preheat your oven to 350 degrees. Add your shortening and sugar to a bowl and mix thoroughly. Add your egg yolk and vanilla extract and mix again. Add your Guinness, flour, cocoa, and chocolate mixing in each separately. Fill in a cupcake tin, hollowing out the middle of each to form a cup shape of the batter. Bake for 20 minutes. Coat the inside of each one with melted chocolate and fill with Baileys. Drop into a pint of Guinness and enjoy. == S’Moreos Brownie Sandwich What You’ll Need: Crock Pot Cheese Cloth 2 C. Butter 2 C. Water 1/8 oz. Marijuana 1 Bag Marshmallows 2 C. Brown Sugar 1.5 C. White Sugar 3 Tsp Vanilla Extract 8 Eggs 1 C. Chocolate Chips 2 C. Cocoa Powder 1/2 C. Flower Steps: Add your butter, water, marijuana to your crock pot and cook on low for 4 hours. Strain through cheese cloth into a container and refrigerate overnight. Melt 1/4 C. of your butter mix and your marshmallows into a pan. In a separate pan melt 2 C. of your butter and stir in your brown and white sugar. Empty your sugar mix into a bowl and add your vanilla. Scramble in all 8 of your eggs along with your chocolate chips, cocoa powder, and flower. Whisk thoroughly and cook in a waffle iron. Top a waffle with an Oreo and melted marshmallows. Sandwich with another waffle, top with more marshmallows, and enjoy!
Here’s a great little cocktail for your Valentine. Today we’ll show you how to make Love Potion Martini! What You’ll Need: 3 oz. Pomegranate liqueur 1 oz. Strawberry vodka 1 oz. Chambord liqueur Dry Ice (HANDLE WITH GLOVES!) Strawberries Steps: Mix vodka and liqueurs in a shaker, and shake well Place a piece of dry ice in a martini glass and pour mixture Cut strawberries into heart shapes and skewer Wait for dry ice to dissolve before drinking
You’ll be amazed how many new best friends you will gain after they taste this delicious, super sweet treat. Today, we’ll show you how to make Red Velvet Lava Cakes! What You’ll Need: 8 tbsp Unsalted butter 4 oz. White chocolate 1 cup Confectioner’s sugar 2 Large eggs 2 Large egg yolks 1 tbsp Red liquid food coloring 2 tbsp Natural unsweetened cocoa powder 6 tbsp All-purpose flour Confectioner’s sugar (for dusting) Melted dark or semi-sweet chocolate, for decoration (optional) Raspberries or sliced strawberries, for serving Steps: Set over rack in center position and preheat at 450 degrees Spray 4-6 ramekins with nonstick cooking spray Melt the butter and white chocolate in the top of a double boiler, stirring until smooth, and stir in confectioner’s sugar Whisk eggs and egg yolks in a large bowl, and stir in red food coloring/chocolate mixture Whisk cocoa and flour together in a small bowl, then add batter and stir Divide batter evenly among the ramekins, then place ramekins on a baking sheet and bake until sides of cakes are set but centers are soft (14-15 min) Let cakes sit for 2 minutes, then invert onto dessert plates Serve cakes immediately, dusted with confectioner’s sugar and with berries on the side